Vegan Caramel Frappe


1 cup cold brew or chilled coffee                        

3/4 cup almond milk or coconut milk 

4 medjool dates 

2 cups ice 

1 tbsp vegan caramel sauce 

3 tbsp coconut milk whipped cream 

    • Put all ingredients in your Omega or Blendtec Blender & blend until smooth.
    • Top with whipped cream & drizzle with caramel.
  • Serve & Enjoy!