4 peeled Lemons
1-inch piece of Fennel
2 Cups Club Soda
1-2 Tbsp Agave
- Wash all produce well & cut to fit in hopper.
- Juice cucumbers, lemons, and fennel.
- Stir in agave to taste.
- Add ice to glasses and fill approximately halfway with juice.
- Fill remainder of cup with Club Soda.
- Serve and Enjoy!